January 2011: For our first TTG of 2011, Kristen combined TTG with a Mary Kay event for a friend of hers. Everyone brought spa-themed dishes and enjoyed a true girls-night-in with facials, masks, and makeovers. I brought cucumber cups filled with hummus- a new favorite appetizer! Easy, versatile and healthy- I hope to try them in the summer with gazpacho.
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My cucumber cups filled with hummus, a dash of paprika, and a parsley garnish. |
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| Delicious chicken skewers with a peanut dipping sauce (a South Beach Diet recipe!). |
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| Kristen gets some one on one time from our Mary Kay consultant. |
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| Enjoying dessert. |
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| Sampling the tea leaf buffet. |
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| Three cups of tea to end an evening of pampering. |
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